Products (The price is tax-included.)

Genshu "Hidamasamune"2010BY

While our Junmaishu and Honjouzoushu are slightly diluted with water when bottled to reduce the alcohol content, Genshu is not. This style of sake is bottled directly from the aging vats without any dilution and thus has a higher concentration of alcohol.
 It is mild on the palate and you do not feel the high alcohol content (20%).
Its robust acidity and well-balanced, mellow taste appeal to many people. 
 It is full-bodied yet leaves a crisp and refreshing aftertaste. Genshu is a   captivating masterpiece praised by even those who do not drink sake regularly.

720mL \1,530
1.8L \2,630

Honjouzoushu"Ten On" 2006BY

写真 We proudly offer Honjouzoushu, our excellent product with a rich and well-balanced flavour.It is full-bodied, moderately acidic and not too thick. Despite the richness, it is easy to drink and goes down smoothly.
We recommend it for those who are drinking Jukusei koshu for the first time or for those who have had a bad experience with koshu elsewhere. Served cold or warm,

720mL \1,220
1.8L \2,370

Junmaishu"Yamahida"2002BY

写真 Served cold this sake is freshly firm and dry while served warm it is full,
sweet, and rich. This Junmai koshu stands out in terms of its compatibility
at various temperatures. It has different characteristics depending on the year it was brewed and also tastes very different if served warm or cold.
The most unique one is this Junmaishu. Generally, people have a strong reaction
and either really like it or dislike it. Relatively speaking, it is popular amongst Europeans.

720mL \2,430
1.8L \4,870

Orizake "Hidaji"

写真 This is milky sake. It's not dry.
The precipitation is very fine rice solids.
Before you pour it, shake the bottle well.

720mL \1,520
1.8L \2,600

Masamune-kun's Ume-shu (Plum wine) 

SOLD OUT

This Ume-shu is most popular for everbody have drunk.
This is made of sake"Gensyu Hidamasamune"
and plum and sugar
.


 720mL \5,180
.



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